B13: Respiration
Aerobic and anaerobic respiration, oxygen debt and metabolism
Aerobic and anaerobic respiration, oxygen debt and metabolism
A muscle cell contains many mitochondria. A red blood cell contains no mitochondria. Explain these observations.
Solution:
Muscle cells need a lot of energy for contraction, so they require many mitochondria to carry out aerobic respiration at a high rate.
Red blood cells do not have mitochondria because they do not respire aerobically — they respire anaerobically so they do not use up the oxygen they are transporting.
During a 100 m sprint, a runner's muscles produce lactic acid. Explain why.
Solution:
During a sprint, the muscles need energy very quickly. The heart and lungs cannot deliver oxygen fast enough for aerobic respiration alone. The muscles respire anaerobically as well, breaking glucose down into lactic acid, to provide the extra energy needed.
Explain why bread dough rises when yeast is added, and why the bread does not contain alcohol after baking.
Solution:
Yeast carries out fermentation, converting sugars in the dough into ethanol and CO₂. The CO₂ gas gets trapped in the dough, causing it to rise (the dough becomes larger and lighter). The ethanol evaporates during baking because the oven temperature is above the boiling point of ethanol (78°C).
After a 400 m race, an athlete continues to breathe heavily for several minutes. Explain why.
Solution:
During the race, the athlete's muscles built up lactic acid from anaerobic respiration. After the race, the athlete has an oxygen debt — they need extra oxygen to convert the lactic acid back to glucose in the liver. The heavy breathing supplies this extra oxygen, and the heart rate stays high to transport lactic acid to the liver and deliver oxygen.
| Feature | Aerobic Respiration | Anaerobic Respiration (animals) | Anaerobic Respiration (yeast) |
|---|---|---|---|
| Oxygen required? | Yes | No | No |
| Products | CO₂ + water | Lactic acid | Ethanol + CO₂ |
| Energy released per glucose | Large amount | Much less | Much less |
| Location | Mitochondria | Cytoplasm | Cytoplasm |
| Glucose fully broken down? | Yes | No (partial breakdown) | No (partial breakdown) |
| Equation | C₆H₁₂O₆ + 6O₂ → 6CO₂ + 6H₂O | C₆H₁₂O₆ → 2C₃H₆O₃ | C₆H₁₂O₆ → 2C₂H₅OH + 2CO₂ |
Explain why aerobic respiration releases more energy per glucose molecule than anaerobic respiration.
Solution:
In aerobic respiration, glucose is completely broken down into CO₂ and water, releasing all the energy stored in the glucose molecule.
In anaerobic respiration, glucose is only partially broken down (into lactic acid, or ethanol and CO₂). Energy remains stored in the products, so less energy is released overall.
A long-distance runner maintains a steady pace. A sprinter runs at maximum speed for 100 m. Compare the respiration in the muscles of each athlete.
Solution:
Long-distance runner: primarily aerobic respiration because the pace is steady enough for the blood to supply sufficient oxygen to the muscles. They respire anaerobically only briefly at the end in a sprint finish.
Sprinter: both aerobic and anaerobic respiration. The muscles need energy very quickly and cannot get enough oxygen for aerobic respiration alone, so anaerobic respiration also occurs, producing lactic acid.
Q1: Write the word and symbol equations for aerobic respiration.
Q2: Write the word equations for anaerobic respiration in: (a) animal cells, (b) yeast cells.
Q3: Explain why aerobic respiration releases more energy per glucose molecule than anaerobic respiration.
Q4: After intense exercise, a person breathes heavily for several minutes. Explain what is happening in terms of oxygen debt and the role of the liver.
Q5: Explain how fermentation by yeast is used in both brewing and baking.
Q6: Define metabolism and give two examples of metabolic reactions.
Comparing energy yields: Aerobic respiration releases approximately 2870 kJ per mole of glucose, whereas anaerobic respiration in animals releases only about 150 kJ per mole. This means aerobic respiration releases roughly 19 times more energy per glucose molecule. Use ratio calculations: if anaerobic yields 2 ATP per glucose and aerobic yields 38 ATP, the ratio is 1:19.
1. Respiration is the same as breathing. Wrong: respiration means breathing in and out. Correct: respiration is a chemical process in every cell that releases energy from glucose; breathing is the physical movement of air in and out of the lungs.
2. Anaerobic respiration produces no energy. Wrong: anaerobic respiration produces zero energy. Correct: anaerobic respiration produces less energy than aerobic respiration because glucose is only partially broken down, but it still releases some energy.
3. Only animals respire. Wrong: plants do not respire. Correct: all living organisms respire, including plants — respiration happens in every living cell all the time.
6 marks: Compare aerobic and anaerobic respiration.
Aerobic respiration requires oxygen and occurs in the mitochondria, completely breaking down glucose into carbon dioxide and water. It releases a large amount of energy per glucose molecule (approximately 38 ATP). Anaerobic respiration does not require oxygen and occurs in the cytoplasm, partially breaking down glucose — in animals producing lactic acid, and in yeast producing ethanol and carbon dioxide. Anaerobic respiration releases much less energy per glucose molecule (only 2 ATP) because the glucose is not fully broken down and energy remains stored in the products. Both processes release energy from glucose and are controlled by enzymes, but aerobic is more efficient for sustained activity while anaerobic provides energy quickly when oxygen supply is limited.
Mark scheme: 1 mark — aerobic needs oxygen, anaerobic does not; 1 mark — correct products for each; 1 mark — aerobic in mitochondria, anaerobic in cytoplasm; 1 mark — aerobic releases more energy; 1 mark — anaerobic is partial breakdown; 1 mark — valid comparison of when each is used.
The table shows data for an athlete before, during and after a 400 m sprint. Before the race, their breathing rate was 15 breaths/min and blood lactic acid was 2 mg/100 cm³. Immediately after the race, breathing rate was 40 breaths/min and lactic acid was 18 mg/100 cm³. Five minutes later, breathing rate was 22 breaths/min and lactic acid was 8 mg/100 cm³. Explain the changes in breathing rate and lactic acid levels, and suggest why both values had not returned to normal after five minutes.
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